Family food and farming businesses are so key to this area, which is why this brand new category has been introduced for 2019.
We have extended our popular category to include artisan producers, such as bakers and butchers, as well as farmers. These businesses must be clearly businesses, not just ways of life, and which have embraced the need for quality management carried out on business lines and are also conscious of today’s requirements for conservation, diversification and good husbandry
- Why should they/ you be awarded Family Food & Farming Business?
- Outline the development and growth of the business/ farm from its date of establishment and family members involved.
- Detail their/ your commitment to local.
- Particular achievements over the last 12 months/ Any other matters of significance.